Malaysian Beauty & Lifestyle Blogger

[Food] Kimchi Fried Rice Recipe

Kimchi fried rice is one of my favourite lunches which I bring to work or have on relaxing weekends. It's super easy to cook and fast too since most of the ingredients are ready.


  1. Rice
  2. Eggs
  3. Kimchi
  4. Meat - bacon, sausage or spam is very convenient
  5. Chilli Paste (Gochujang) but I'm using Kimchi Base because that's all I have


  1. Cut kimchi into bite size pieces and cook slightly
  2. Add cooked meat or cook it before adding kimchi
  3. Add the rice, kimchi juice and chilli paste. Stir until even.
  4. Make a hole to add the egg. Make sure you don't pour the egg on the rice or else it will become soggy. Stir constantly and mix with rice.
  5. Transfer into bowl and add topping of your choice. I chose MORE KIMCHI!

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